Job Description
Position : Cake Decorator
Department : Bakery
Reports To : Bakery Manager
Flsa Status : Non-Exempt
:
Responsible for decorating all ordered cakes.
Essential Job Functions :
- Maintain presentable and adequately filled shelves.
- Control freshness by coding all products and pulling out-of-code merchandise daily.
- Wrap, package, and price all products accurately and legibly.
- Maintain the regular cleaning and sanitation program established by company policies.
- Maintain good customer relations by providing prompt and courteous customer service.
- Greet all customers and be observant to you surroundings.
- Abide by all company policies as stated in the Employee Handbook.
Supplemental Job Functions:
- Answer phones and to take special orders.
- Assist in baking of products.
Minimum Knowledge, Skills, and Abilities Required :
- Must have strong communication skills to provide adequate customer service.
- Must have dexterity in hands to wrap and package products.
- Must be able to read and write to properly tag and price the products.
- Must be able to lift up to fifty (50) pounds as needed.
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